WebJan 19, 2024 · When planning a funeral reception, it is important to consider what types of food to serve. Easy food choices for a funeral reception are typically finger foods and light dishes. Consider serving a platter of sandwiches, finger foods such as deviled eggs, and light salads. Desserts can also be easily served as small individual desserts like ... WebApr 12, 2024 · You want to provide your guests with nourishing food that will help them feel supported during this difficult time. Here are some menu ideas for funeral and memorial service catering: Finger foods: finger foods are a great option for funeral and memorial service catering because they are easy to eat while standing and mingling. Consider …
Types of Food You Can Serve During a Funeral Service
WebJun 22, 2024 · 1. Always Include Bottled Water on Ice. While it may not be eco-friendly, if there’s one thing your open guests will want—and expect—it’s cold water. Some people are picky drinkers, and some are … WebJun 22, 2024 · Prosciutto Wrapped Asparagus has to be one of the easiest (yet most popular) finger foods. They take 5 mins to prep, has only 3 ingredients and just needs to bake in the oven for 15-20 mins. For canapés I estimate around 3 per person but they’re definitely popular so make sure you make some extra. chinese falmouth ky
40 Funeral Desserts To Console Loved Ones - Taste Of Home
WebStep 4: Decide what food to serve at the reception. Following the funeral, it’s a good idea to provide some refreshments to reception attendees. After all, they (and you) will have just had an emotional experience at the funeral, and that can be draining. ... On the other hand, if everyone is welcome to the reception, it’s easy to include ... WebPopular options include finger sandwiches, mini quiches, and vegetable platters. Soups: A warm soup can be comforting during a difficult time. Serve a variety of soups, so there is … WebJan 24, 2024 · Sweet caramelized onions and salty Parmesan cheese flavor these bite-sized appetizers. Bake the day before the party; cover and refrigerate in the baking dish. Shortly before guests arrive, reheat at 200° for 15 to 20 minutes. Serve warm or at room temperature, garnished with sour cream and chives. grand hill resort puncak